Frank's Bakery

Josie G.

Victor R.

Great Italian bakery. The selections are quality made in small batches. Everything is yummy. It's my go to spot for baguettes, sourdough loaves, buns, wheat bread, buscotti or anything for my sweet tooth. The owner sits behind the counter in his apron and huge baker hat. It's adorable.

Erin M.

The best bread in SD, I love it here Garlic Parmesan rolls and sourdough round are my go to!

John L.

Michael C.

Amazing bakery. Delicious breads and desserts. Love supporting local business.

Utube G.

Very unprofessional blonde lady ( manager/owner ). Wanted to buy some bread but from the start started question me about parking, which was weird..When I ordered, they brought me hard bread which was clearly old.. Will never buy again. Don't recommend!

Lori D.

I've been going here for a few years. I love being able to buy fresh, affordable bread locally. Service has always been friendly and prices are very fair. I prefer the honey wheat cranberry, my husband likes the sourdough, and the kids love jalapeno cheddar. Love the option of sliced bread or rolls. And don't even get me started on their cookies and pastries -THE BEST! Also love that they are open on Sunday. I highly recommend this bakery.

Aimee M.

I'm definitely going back here again! The bread is fresh from scratch and delicious! We tried the Italian bread, the dinner rolls and the chocolate croissants. Friendly service. Cash only.