The Mulholland - Calabasas, California

Doreen V.

Exceptional Dining Experience!

I recently had the pleasure of dining at The Mulholland and it was truly outstanding. From the moment I walked in, the warm and inviting atmosphere set the tone for an unforgettable meal.

The service was impeccable—attentive without being intrusive, and the staff was genuinely friendly and knowledgeable about the menu.

The food was a masterpiece. Every dish was beautifully presented, bursting with flavor, and clearly made with high-quality ingredients. I particularly enjoyed the [specific dish], which was an absolute standout.

The attention to detail, both in the food and overall experience, was remarkable. It’s clear that [Restaurant Name] takes pride in delivering excellence. I can’t wait to return and highly recommend it to anyone looking for an exceptional dining experience!

Karine A. G.

It is a nice cozy place for a date night. We enjoyed our time and the food. The salad was amazing, my main course - salmon was very tasty, but the chicken dish that my husband ordered was a bit salty. As for the dessert, our waiter recommended the cookie brownie dessert with ice cream but it was soooo sweet. If you are someone who loves very sweet dessert than this is the one to order.

Allie A.

Absolutely 10/10. Every single thing we had was incredible. The flavor profile was insane and unique with every dish. The focaccia was the best bread I think we’ve ever had. The pizza butter and cheese fondue was absolutely insane. Brian, our server was very attentive, very on point. Amazing service. Will be back just for the bread alone.

laynee

It was date night and we came for DineLA. We enjoyed the menu! The drinks were good! The restaurant was clean cut & simple. Our 1st experience was great and we look forward to going back.

Hoyeah

Very simple lunch menu. We ordered Bicoastal & House potatoes. Small portion good for girls. Staff is nice & friendly. Can smell nature occasionally (cow poo).

Dak W.

Our dinner at The Mulholland was a truly memorable experience, thanks to the beautiful setting, attentive service, and delicious food. The chicken and sea bass were the highlights, cooked to perfection with delicate, balanced flavors. The scallops and appetizers were also excellent, offering comforting and satisfying tastes. The staff was friendly and professional, making sure we had everything we needed without being overbearing. The combination of great food, elegant atmosphere, and top-notch service made it well worth it, perfect for a special night out.

Chris and his team do an incredible job! We will surely be back.

Tracy S.

Nice place. A bit loud tho- Hard to have a conversation. Visited early Saturday night. Super clean. Excellent servers. My fish was ok. It comes on a bed of greens but they had thick, bitter stems. This could be improved. Wine was good. Parking was difficult. Chocolate cake was good. Dropped $200 there just for me and my husband- each had one cocktail and the asparagus appetizer before our meal.

Crista C.

The restaurant's first impression is overshadowed by the host, who comes across as cold, angry, and generally unpleasant. The owners should consider addressing this or assigning someone else to that position.

The restaurant offers a pleasant atmosphere; it has a modern, urban vibe that is a refreshing change from the atmosphere of Calabasas village. The space is clean and well-maintained.

The waitstaff assigned to our table was excellent: lovely and professional. However, the menu, with the exception of the focaccia and fondue, was disappointing. The appetizers were particularly small, which was a blessing considering their lack of flavor. The eggplant was extremely thin and burnt, served with couscous that neither looked nor tasted like couscous. The salmon dish, appeared okay but had an off taste, suggesting it might have been undercooked or spoiled. Needles to say, it remained untouched.

Overall, the dishes are not only small and lacking in flavor, but overpriced, with the fondue being the sole exception—a dish that's difficult to ruin. Given the offerings, it's difficult to classify this as American cuisine, and the execution doesn't capture the essence of French cuisine either, which is known for its delicious food even in small portions. We had high hopes for this place; unfortunately, we won't be returning.